Description
Cashew nut cream (cashew nuts, water, sauerkraut juice) 48%, Odourless coconut oil 19%, Mustard (water, mustard seeds, vinegar, salt, spices) 12%, Sun-dried tomatoes 5% Miso (soy) 5%, Nutritional yeast (contains gluten) 5%, Onion powder, Apple cider vinegar, Paprika powder
3 pieces with different toppings – 150gr
How to Enjoy
- Take it out of the fridge 15 minutes before serving for an extra creamy cheese, or enjoy it straight from the fridge for a firmer, sliceable texture.
- Pairs well with chutneys, pickles, or a bold craft beer.
- Works well in salads, wraps, nachos, or as part of a brunch platter.
Storage Instructions
- Store in the fridge at 4°C to 6°C.
- Keep in its original packaging.
- Consume within 10-15 days after opening.
Please inform me in advance of any allergies or intolerances, even if they’re not listed in my ingredients. Your health and satisfaction are my top priorities.
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